捞叶煎蛋
作者:92P小李发布时间:2021-3-2 1:43:23文章来源:网络收集
捞叶煎蛋
Lao leaf and egg
保亭特产,含丰富矿物质,粗蛋白,有清胆明目,降血压的功效,与野味同煮可去膻味,捞叶煎蛋味道极美。
Local product of Baoting, containing rich mineral substances and thick protein. It has the effects of making the eye bright and lowering blood pressure. It can remove the strong smell of wild animals. The taste of fried Lao leaves and egg is very nice.